Coffee Beans

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Espresso Coffee

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LA BANDERA
1 9

LA BANDERA

LA BANDERA

Pear. Dark Chocolate.

18.00 €
18.00 €
Liquid error (snippets/price line 124): divided by 0% off Sold out NEW RELEASE

Incl. VAT, excl. shipping

High in the mountains of Tarrazu, Diego Hidalgo has poured his energy and passion into La Bandera. This slowly dried natural is a complex espresso with crisp notes of pear and mango.

Size
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TECHNICAL DETAILS

Producer:

Diego Hidalgo

Origin:

Tarrazu, Costa Rica

Altitude:

1950

Body:

Sweetness:

Acidity:

Varietal:

Catuai

Process:

Natural
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This naturally processed coffee is clean and crisp. A slow drying process brings depth and texture. Expect pear, mango, and almond, underpinned by rich dark chocolate. Acidity is gently lactic.